BEGIN:VCALENDAR VERSION:2.0 PRODID:-//wp-events-plugin.com//7.2.3.1//EN TZID:America/Los_Angeles X-WR-TIMEZONE:America/Los_Angeles BEGIN:VEVENT UID:664@breathebayarea.us DTSTART;TZID=America/Los_Angeles:20241109T100000 DTEND;TZID=America/Los_Angeles:20241109T120000 DTSTAMP:20241016T173646Z URL:https://breathebayarea.us/events/kimchi-making-workshop/ SUMMARY:Kimchi Making Workshop DESCRIPTION:The Korean Center is hosting an engaging Kimchi Making Workshop in San Francisco\, where participants will have the opportunity to craft their own delicious kimchi. With limited spots available\, attendees are e ncouraged to secure their places early for this unique culinary experience !\n\nEvent Details:\n\n Date: November 9th\, 2024 (Saturday)\n Time: 10: 00 AM - 12:00 PM\n Location: 1362 Post St\, San Francisco\, CA 94109\n\nW hat Participants Can Expect\nThe workshop will provide a comprehensive int roduction to the art of kimchi making\, structured as follows:\n\n Introd uction (10 minutes): A brief history of kimchi\, exploring its cultural si gnificance and variety.\n Demonstration (20 minutes): Participants will w atch a demonstration on how to prep and brine vegetables and create the ki mchi sauce.\n Hands-On Experience (15 minutes): Attendees will get hands- on experience\, chopping and salting vegetables under guidance.\n Kimchi Making (15 minutes): Participants will learn to prepare the kimchi paste\, combine all the ingredients\, and pack their creations into jars to take home.\n Q&\;A Session (10 minutes): An open forum for any questions re garding the process or kimchi itself.\n\nWhat Attendees Will Receive\nAt t he end of the workshop\, participants will take home a mason jar filled wi th their homemade kimchi. Additionally\, they will enjoy tastings of vario us kimchi dishes and light snacks throughout the session\, with all suppli es and ingredients provided.\nDietary Information\n\n Vegetarian-Friendly : The kimchi contains fish and shrimp sauce\; however\, it is suitable for vegetarians comfortable with fish-based products\, though not vegan.\n A llergy Caution: The recipe includes garlic and onions\, which may pose all ergies for some attendees. Participants can request adjustments in advance to accommodate dietary needs.\n\nConclusion of the Workshop\nTo conclude the event\, attendees will enjoy a kimchi tasting along with delicious kim chi pancakes and refreshing rice wine (makgeolli).\n\nFor any inquiries\, please reach out via email at info@koreancentersf.org.\n\nThe Korean Cente r looks forward to welcoming participants for a fun and flavorful kimchi-m aking experience!\n\nGET TICKETS\n ATTACH;FMTTYPE=image/jpeg:https://breathebayarea.us/wp-content/uploads/202 4/10/Kimchi-Making-Workshop.jpeg CATEGORIES:Food & Drink Events LOCATION:Korean Center\, 1362 Post Street \, San Francisco\, California\, 9 4109\, CA\, United States X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=1362 Post Street \, San Fra ncisco\, California\, 94109\, CA\, United States;X-APPLE-RADIUS=100;X-TITL E=Korean Center:geo:0,0 END:VEVENT BEGIN:VTIMEZONE TZID:America/Los_Angeles X-LIC-LOCATION:America/Los_Angeles BEGIN:STANDARD DTSTART:20241103T010000 TZOFFSETFROM:-0700 TZOFFSETTO:-0800 TZNAME:PST END:STANDARD END:VTIMEZONE END:VCALENDAR